WHITE TRUFFLE WEEK – 2025 Edition
Taste exclusive creations
From 24 to 30 November, the unmistakable aroma of white truffle takes over Allora .
Discover the most exclusive luxury experience of the season, where the refinement and intensity of this noble ingredient elevate Italian fine dining.
In this edition, delight in two limited-edition creations, where white truffle is the star:
- Mushroom raviolo with cured egg yolk and white truffle;
- Tagliatelle with 48-month aged Parmesan and white truffle;
For an even more personalised experience, choose any à la carte dish and add white truffle as an extra.
Secure your table before White Truffle Week ends.
